Meat­ processing

In a meat processing plant, a fluid is to be injected into the meat for a certain period of time at certain intervals.

The injection time and pause time can be set on the clock generator by the machine operator using external potentiometers. The times can be adjusted depending on the kind of meat to achieve the desired result.

– Universal voltage
– Easy for the user to adjust
– Remote control with potentiometers allow the operating elements to be adjusted according to the needs for a hygienic production environment